Brandon Walker A Global Sugar Rush: Unveiling Earth’s Sweetest Treasures
Traveling the world is not just about exploring new places but also about indulging in local cultures and traditions, and what better way to do that than by savoring the local delicacies? From the sandy shores of Scandinavia to the bustling markets of México, every corner of the world has its unique flavors to offer. In this article, we bring to you a selection of popular desserts from around the globe. So, grab your dessert spoons, it’s going to be a sweet journey!
Chocolate – Belgium
Moving on to a dessert that needs no introduction – Chocolate. Belgium, home to some of the world’s most famous chocolate brands like Leonidas, Cote d’Or, and Godiva, takes its chocolate very seriously. No trip to Belgium is complete without indulging in their delicious chocolate creations.
From truffles to seashells and pralines, Belgian chocolates come in an array of shapes and flavors. The country’s chocolate-making history is deeply rooted in colonialism, which you can learn about in the Choco Story Museum in Brussels.
ScenicBytes Pick: Neuhaus
A prestigious Belgian chocolate brand established in 1857 by Jean Neuhaus. It is credited with inventing the first chocolate bonbon or praline. Link
Neuhaus Chocolate Outlet, Address: Postweg 2, 1602 Sint-Pieters-Leeuw, Belgium